Rose Black Tea

6 boxed

$0.00 AUD

Product Introduction

Romance in a cup. DANCING TEA's Rose Black Tea blends edible roses grown in Taiwan with carefully selected Taiwanese small-leaf black tea, low-temperature dried and slow-roasted so the petals and tea leaves melt together into one harmonious brew. As it steeps, a lush, sweet rose fragrance rises to meet the black tea's warm, fruity aroma — think ripe stone fruit and honey. The taste is naturally sweet and beautifully smooth, floral without being perfumey, and rounded by the tea's gentle malty depth. It's an uplifting, elegant cup: comforting enough for a quiet morning, special enough for an afternoon treat. Enjoy it on its own, or with a touch of honey to lift the florals even further.

Product Highlights

✅Naturally sweet & floral — a lush rose fragrance paired with the tea's ripe, fruity aroma.

✅Made with quality ingredients — Taiwanese edible roses and small-leaf black tea,gentle malty depth with no harshness or astringency.

✅Hot or Iced — smooth and fragrant all year round

✅No Artificial Flavours — aroma from leaf and blossom, nothing synthetic

✅Whole Leaf Pyramid Tea Bags — one bag, one perfect cup

How to Brew

1. Place one tea bag in a cup.

2. Add about 300 ml of freshly boiled water (around 95°C).

3. Steep for about 5 minutes, then remove the tea bag.

4. Adjust water to taste for a lighter or stronger brew — or pour over ice for a refreshing iced tea.

Net Weight：18g / 30g / 150g